Is La Gina Italian Tomato Paste Passata 680g Gluten Free?
Description
Concentrated tomato flavor with a smooth, thick, pourable texture suitable for building sauces and soups; commonly used as a base for pasta, pizza, stews and casseroles. Reviewers often note consistent quality, easy-to-use glass packaging and reliable flavor concentration, praising its convenience for everyday cooking tasks and fast home meal preparation.
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Description
Concentrated tomato flavor with a smooth, thick, pourable texture suitable for building sauces and soups; commonly used as a base for pasta, pizza, stews and casseroles. Reviewers often note consistent quality, easy-to-use glass packaging and reliable flavor concentration, praising its convenience for everyday cooking tasks and fast home meal preparation.
Ingredients
Tomato (99%), Acidity Regulator (Citric Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.