Is La Molisana Gluten-Free Spaghetti Pasta Pescatarian?
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Why it's a maybe for pescatarian
- emulsifier e471 0
emulsifier e471 0
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus pescatarian products to buy instead.
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Ingredients
Brown Rice 34,5%, Yellow Maize 30%, White Maize 15%, Rice 10%, Tapioca Starch 7%, Quinoa 3%, Emulsifier E471 0,5%
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La Molisana Gluten-Free Spaghetti Pasta is available at 2 retailers
About this product
Pasta · Dried