Is La Nova Ricotta & Spinach Tortelloni GERD Friendly?
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Why it's not GERD friendly
- cheese
- citric acid
- cream
- ricotta cheese 15
- garlic
- milk whey
- milk
- cow milk
- +1 more
cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Rice Flour, Corn Starch, Barn Eggs 16%, Ricotta Cheese 15% (cow Milk Whey, Cow Milk, Cream, Salt, Acidity Regulator: Citric Acid), Cheese (milk, Salt, Rennet, Cultures), Egg Whites, Cream, Vegetable Fibres (bamboo, Psyllium, Pea), Salt, Milk Whey, Spinach 1%, Extra Virgin Olive Oil, Dextrose, Nutmeg, Onion, Garlic, Flavours, Thickener: Xanthan Gum, Guar Gum. Contains Milk and Cream. It may also contain Celery, Mustard and Sulphites.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →Similar Products
About this product
Pasta · Frozen