No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 1 ingredient that may not comply.

Is La Terra Fina Artichoke Parmesan & Garlic Dip Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 1 ingredient that may not comply.

Description

Rich, savory dip with a creamy yet slightly chunky texture and a pronounced tang and savory depth. Reviewers commonly note bold, savory flavor and smooth spreadability; frequently used for crackers, chips, bread, vegetable platters, and sandwich spreads. Users cite convenience and party-ready appeal, with occasional comments about strong seasoning profile.

Ingredients

Artichokes (artichokes, Water, Salt, Citric Acid), Cream, Cheese Spread (cultured Milk And Cream, Salt, Xanthan, Carob Bean And/or Guar Gums), Monterey Jack Cheese (milk, Bacterial Cultures, Salt, Enzymes), Onions, Parmesan Cheese (milk, Bacterial Cultures, Salt, Enzymes), Mayonnaise (canola Oil, Water, Whole Egg, Egg Yolk, Vinegar, Sugar, Salt, Lemon Concentrate, Spices, Mustard Flour), Garlic, Citric Acid, Corn Starch, Cultured Sugar, Dill. Contains Milk, Egg, Mustard.

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.