Is La Tortlilla Factory Simply Better Tortillas GERD Friendly?

Description
Soft, pliable tortillas with a mild, slightly toasty flavor and consistent, flexible texture. Commonly used for burritos, wraps, quesadillas and tacos, they hold fillings without tearing. Reviewers note dependable size, even heating and good sturdiness, praising texture while occasionally mentioning a preference for fresher bakery-style warmth and reliable everyday use.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, pliable tortillas with a mild, slightly toasty flavor and consistent, flexible texture. Commonly used for burritos, wraps, quesadillas and tacos, they hold fillings without tearing. Reviewers note dependable size, even heating and good sturdiness, praising texture while occasionally mentioning a preference for fresher bakery-style warmth and reliable everyday use.
Ingredients
Cassava flour, water, palm fruit oil, organic honey, rapeseed lecithin, xanthan gum, sea salt, guar gum, cellulose gum, citric acid, enzymes, sorbic acid, calcium propionate.
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