Is LA VICTORIA Fire Roasted Diced Green Chiles, Mild, 4 oz Steel Can GERD Friendly?
Description
These fire-roasted diced green chiles deliver mild, smoky flavor with a tender yet slightly crisp texture, commonly used to add zest to tacos, enchiladas, soups, sauces, casseroles, and dips. Reviewers frequently cite consistent heat level, convenient can size, and reliable smoky taste for quick meal enhancements and easy storage options.
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Why it's not GERD friendly
- citric acid
- fire roasted green chiles
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
These fire-roasted diced green chiles deliver mild, smoky flavor with a tender yet slightly crisp texture, commonly used to add zest to tacos, enchiladas, soups, sauces, casseroles, and dips. Reviewers frequently cite consistent heat level, convenient can size, and reliable smoky taste for quick meal enhancements and easy storage options.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Ingredients: Fire Roasted Green Chiles, Water, Salt, Citric Acid (To Acidify).
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Often paired with GERD Friendly
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Where to buy
LA VICTORIA Fire Roasted Diced Green Chiles, Mild, 4 oz Steel Can is available at 12 retailers
About this product
Vegetable · Can