Is Lactantia Olivina Margarine GERD Friendly?
Description
This margarine offers a mild, slightly savory flavor and a smooth, creamy texture that spreads easily. It is commonly used on toast and sandwiches, for baking, and for light sautéing. Customer reviews frequently note reliable spreadability, consistent melting behavior, and an unobtrusive taste suitable for everyday cooking and easy melting.
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Description
This margarine offers a mild, slightly savory flavor and a smooth, creamy texture that spreads easily. It is commonly used on toast and sandwiches, for baking, and for light sautéing. Customer reviews frequently note reliable spreadability, consistent melting behavior, and an unobtrusive taste suitable for everyday cooking and easy melting.
Ingredients
NONHYDROGENATED OIL BLEND (CANOLA OIL 81%, OLIVE OIL 10%, MODIFIED PALM AND PALM KERNEL OIL 9%), LIQUID WHEY 17%, SALT 1.7%, VEGETABLE MONO AND DIGLYCERIDES 0.2%, SOYA LECITHIN 0.2%, POTASSIUM SORBATE, ARTIFICIAL FLAVOUR, BETACAROTENE, VITAMIN A PALMITATE, VITAMIN D3, ALPHATOCOPHEROL ACETATE. CONTAINS: MILK, SOY.
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