Is lactose free cheese liddells Gluten Free?

Ingredients

pasteur salt, starter culturesnes servings per package: 12 average average (non-cennet, non-animal serving size: 21 g quantity quantity per serving per 100 g 355 kj 1690 kj (85 cal) (404 cal) 5,4 g nil energy protein, total - gluten fat, total - saturated carbohydrate - sugars - lactose - galactose freecall: 1800 032 479 www,liddells,com,au لا made in australia from at least 99% australian ingredients, wrap tub for more information on recycling visit arl,org,au food q15-074 approved w fodmap product friendly cut lactose/ not dairy, f / liddells o/liddellslactosefree

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Cheese · Spreadable