Is Lactose Free Cream Cheese Brick Gluten Free?
Description
Smooth, mildly tangy spread with a dense but spreadable texture that lifts easily onto bagels, toast, or crackers. Reviewers note consistent creaminess and versatility for piping, frosting, dips, and baking. Some mention firm packaging on opening while most praise easy stirring and reliable flavor for savory or sweet everyday uses.
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Description
Smooth, mildly tangy spread with a dense but spreadable texture that lifts easily onto bagels, toast, or crackers. Reviewers note consistent creaminess and versatility for piping, frosting, dips, and baking. Some mention firm packaging on opening while most praise easy stirring and reliable flavor for savory or sweet everyday uses.
Ingredients
PASTEURIZED MILK, PASTEURIZED CREAM, EVAPORATED SKIM MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM, LACTASE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.