Is Laiki Rice Crackers, Red Rice With Sea Salt Dairy Free?
Description
Laiki rice crackers red rice with sea salt are sustainably farmed, wholegrain, vegan, and gluten-free. Made with whole grain red rice, sustainably farmed palm oil, and sea salt, these light and airy crackers are perfect for snacking, pairing with dips, soups, and salad. They are allergy-friendly and low in calories. People rave about these crackers, calling them the best gluten-free cracker they've ever tasted, addictive, and a great snack for those with multiple food allergies. Additionally, customers appreciate that the crackers stay crispy even when shipped in a bag.
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Description
Laiki rice crackers red rice with sea salt are sustainably farmed, wholegrain, vegan, and gluten-free. Made with whole grain red rice, sustainably farmed palm oil, and sea salt, these light and airy crackers are perfect for snacking, pairing with dips, soups, and salad. They are allergy-friendly and low in calories. People rave about these crackers, calling them the best gluten-free cracker they've ever tasted, addictive, and a great snack for those with multiple food allergies. Additionally, customers appreciate that the crackers stay crispy even when shipped in a bag.
Ingredients
Whole Grain Red Rice, Sustainably Sourced Palm Fruit Oil, Sea Salt.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.