Is Land O'Frost Premium Lunchmeat Sliced Smoked Honey Ham - 16 oz Gluten Free?
Description
Land O'Frost Premium Lunchmeat Sliced Smoked Honey Ham 16 oz is a delicious and convenient option for quick sandwiches and wraps. It is fully cooked and ready to eat, making it a convenient choice for those on the go. With 8 grams of protein and 5 grams of fat per 4 slice serving, it provides a wholesome protein option. Reviewers rave about the ham's great taste and value, making it a must-try for any ham lover. It is also praised for its low calorie content. However, it is worth noting that reviewers mention a high sodium and fat calorie ratio. Overall, Land O'Frost Premium Lunchmeat Sliced Smoked Honey Ham 16 oz offers a tasty and convenient lunch option with positive feedback from reviewers.
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Description
Land O'Frost Premium Lunchmeat Sliced Smoked Honey Ham 16 oz is a delicious and convenient option for quick sandwiches and wraps. It is fully cooked and ready to eat, making it a convenient choice for those on the go. With 8 grams of protein and 5 grams of fat per 4 slice serving, it provides a wholesome protein option. Reviewers rave about the ham's great taste and value, making it a must-try for any ham lover. It is also praised for its low calorie content. However, it is worth noting that reviewers mention a high sodium and fat calorie ratio. Overall, Land O'Frost Premium Lunchmeat Sliced Smoked Honey Ham 16 oz offers a tasty and convenient lunch option with positive feedback from reviewers.
Ingredients
Ham Cured With Water, Honey, Salt, Less Than 2% Of Cured Vinegar, Dextrose, Brown Sugar, Sodium Erythorbate, Sodium Phosphates, Sodium Nitrite, Ham Cured With Water, Sodium Nitrite
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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