Is LASAGNA WITH MEAT & SAUCE WITH 100% PURE BEEF, HERB SEASONED TOMATO SAUCE AND REAL MOZZARELLA CHEESE, LASAGNA WITH MEAT & SAUCE Vegetarian?
Description
Savory, robust flavor with layered tender sheets and a rich, saucy mouthfeel; the topping melts into a creamy, stretchy texture. Often baked or reheated for family dinners, weeknight meals, and potluck servings. Reviews commonly note consistent portion sizes, reliable reheating results, and satisfying, comforting taste and texture across many buyers.
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Description
Savory, robust flavor with layered tender sheets and a rich, saucy mouthfeel; the topping melts into a creamy, stretchy texture. Often baked or reheated for family dinners, weeknight meals, and potluck servings. Reviews commonly note consistent portion sizes, reliable reheating results, and satisfying, comforting taste and texture across many buyers.
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Cooked Beef, Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), Modified Cornstarch, Salt, Bleached Wheat Flour, Dried Onions, Sugar, Spices, Autolyzed Yeast Extract, Garlic Powder, Soy Sauce (Water, Soybeans, Wheat, Salt), Dextrose, Soybean Oil, Cooked Pasta: Water, Semolina, Cheese: Low-moisture Part-skim Mozzarella Cheese (Cultured Part-skim Milk, Salt, Enzymes), Part-skim Mozzarella Cheese And Modified Cornstarch (Part-skim Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Modified Cornstarch, Nonfat Milk, Flavors), Parmesan Cheese (Cultured Milk, Salt, Enzymes)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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