No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 14 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is LASAGNA Vegetarian?

No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 14 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

MARINARA SAUCE (TOMATO [TOMATO, TOMATO JUICE, CITRIC ACID, SALT, CALCIUM CHLORIDE], WATER, GARLIC, ONION, OLIVE OIL, SUGAR, MODIFIED CORN STARCH, SALT, BASIL, YEAST EXTRACT, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], BLACK PEPPER, SPICES, XANTHAN GUM), MOZZARELLA CHEESE (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), LASAGNA NOODLES (WATER, PASTA [SEMOLINA {WHEAT}, DURUM WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT), COOKED ITALIAN STYLE SAUSAGE (PORK, WATER, SALT, SODIUM LACTATE, SPICES, CORN SYRUP SOLIDS, PAPRIKA, FLAVORING, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BHA, BHT, PROPYL GALLATE, SOY LECITHIN USED AS A PROCESSING AID), EGG PRODUCT (REAL EGG WHITES [99%], LESS THAN 1% OF: VEGETABLE GUMS [XANTHAN GUM, GUAR GUM], COLOR [INCLUDES BETA CAROTENE], VITAMINS AND MINERALS [CALCIUM PHOSPHATE, IRON {FERRIC ORTHOPHOSPHATE}, VITAMIN E {ALPHA TOCOPHERYL ACETATE}, ZINC SULFATE, CALCIUM PANTOTHENATE, VITAMIN A PALMITATE, VITAMIN B6 {PYRIDOXINE HYDROCHLORIDE}, VITAMIN B2 {RIBOFLAVIN}, VITAMIN B1 {THIAMINE}, FOLIC ACID, BIOTIN, VITAMIN B12, VITAMIN D3]), PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING]), PARSLEY.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Pasta · Slice

Flavor
SavoryGarlickyHerbaceous
Texture
CreamySoft
Commonly used for
BakingMeal PrepLunch
Vegetarian? LASAGNA | Spoonful