Is Late July Organic Sea Salt Multigrain Tortilla Chips Vegan?
Description
Late July Organic Sea Salt Multigrain Tortilla Chips are a delicious and wholesome snack option. These chips are made with organic multigrain tortilla, which is 100% whole grain. They are certified USDA Organic, vegan, kosher, and gluten-free, making them suitable for a variety of dietary needs. The chips are produced in a facility that does not process peanuts, ensuring peace of mind for those with allergies. While no specific information about customer feedback is provided, these chips are likely to be appreciated for their organic ingredients and tasty sea salt flavor. Enjoy these guilt-free snacks anytime!
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Description
Late July Organic Sea Salt Multigrain Tortilla Chips are a delicious and wholesome snack option. These chips are made with organic multigrain tortilla, which is 100% whole grain. They are certified USDA Organic, vegan, kosher, and gluten-free, making them suitable for a variety of dietary needs. The chips are produced in a facility that does not process peanuts, ensuring peace of mind for those with allergies. While no specific information about customer feedback is provided, these chips are likely to be appreciated for their organic ingredients and tasty sea salt flavor. Enjoy these guilt-free snacks anytime!
Ingredients
ORGANIC WHOLE GROUND CORN, ORGANIC SUNFLOWER OIL AND/OR ORGANIC SAFFLOWER OIL, ORGANIC BROWN RICE, ORGANIC CHIA SEEDS, ORGANIC GRAIN & SEED BLEND (ORGANIC FLAX, ORGANIC MILLET, ORGANIC BROWN RICE, ORGANIC QUINOA, ORGANIC AMARANTH), ORGANIC EVAPORATED CANE SUGAR, SEA SALT.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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