Is Late July Snacks Crackers, Classic Rich, 6 oz (Case of 12) Gluten Free?

Description
Late July Snacks Crackers Classic Rich 6 oz Case of 12 is a delightful and wholesome snack option. These crackers are made with real and organic ingredients, ensuring the highest quality. They are free from artificial flavors, colors, and preservatives, making them a healthier choice. These kosher crackers contain no high fructose corn syrup and have 0g trans fat. People rave about their taste and addictive nature, often considering them the best tasting organic cheese crackers. With twelve boxes in a case, this product offers convenience and plenty of crackers to enjoy.

Description
Late July Snacks Crackers Classic Rich 6 oz Case of 12 is a delightful and wholesome snack option. These crackers are made with real and organic ingredients, ensuring the highest quality. They are free from artificial flavors, colors, and preservatives, making them a healthier choice. These kosher crackers contain no high fructose corn syrup and have 0g trans fat. People rave about their taste and addictive nature, often considering them the best tasting organic cheese crackers. With twelve boxes in a case, this product offers convenience and plenty of crackers to enjoy.
Ingredients
Organic Wheat Flour, Organic Evaporated Cane Sugar, Organic Expeller Pressed Sunflower Oil, Organic Expeller Pressed Safflower Oil, Organic Palm Oil, Sea Salt, Leavening (Baking Soda, Aluminum Bicarbonate, Cream Of Tartar), Allergens: Contains Wheat, Made In A Plant That Processes Milk, Soy, Eggs, Peanuts, Tree Nuts, Allergens: Contains Wheat, Made In A Plant That Processes Milk, Tree Nuts, Allergens:
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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