Is Late July Snacks Crackers, Classic Rich, 6 oz (Case of 12) Low FODMAP?
Description
Late July Snacks Crackers Classic Rich 6 oz Case of 12 is a delightful and wholesome snack option. These crackers are made with real and organic ingredients, ensuring the highest quality. They are free from artificial flavors, colors, and preservatives, making them a healthier choice. These kosher crackers contain no high fructose corn syrup and have 0g trans fat. People rave about their taste and addictive nature, often considering them the best tasting organic cheese crackers. With twelve boxes in a case, this product offers convenience and plenty of crackers to enjoy.
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Description
Late July Snacks Crackers Classic Rich 6 oz Case of 12 is a delightful and wholesome snack option. These crackers are made with real and organic ingredients, ensuring the highest quality. They are free from artificial flavors, colors, and preservatives, making them a healthier choice. These kosher crackers contain no high fructose corn syrup and have 0g trans fat. People rave about their taste and addictive nature, often considering them the best tasting organic cheese crackers. With twelve boxes in a case, this product offers convenience and plenty of crackers to enjoy.
Ingredients
Organic Wheat Flour, Organic Evaporated Cane Sugar, Organic Expeller Pressed Sunflower Oil, Organic Expeller Pressed Safflower Oil, Organic Palm Oil, Sea Salt, Leavening (Baking Soda, Aluminum Bicarbonate, Cream Of Tartar), Allergens: Contains Wheat, Made In A Plant That Processes Milk, Soy, Eggs, Peanuts, Tree Nuts, Allergens: Contains Wheat, Made In A Plant That Processes Milk, Tree Nuts, Allergens:
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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