Is Latin Distrct Venezuelan-Style Slow-Cooked Steak Wrap - 5 Oz Low FODMAP?

Ingredients

Water, Beef Steak, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Masa Flour (Corn Masa Treated With Hydrated Lime, Calcium Hydroxide Cellulose Gum), Black Beans, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Plantains (Plantains, Palm Oil), Onions, Red Bell Peppers, Soybean Oil, Contains Less Than 2% Of: Jalapeno Peppers, Salt, Lime Juice (Water, Lime Juice Concentrate And Lime Oil), Vinegar Modified Food Starch, Seasoning (Sugar, Salt, Spices, Dehydrated Garlic, Dehydrated Onion), Soy Protein Concentrate, Garlic Puree, Chicken Broth Base (Chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Sodium Bicarbonate, Yeast, Sugar, Water, Sugar

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Latin Distrct Venezuelan-Style Slow-Cooked Steak Wrap - 5 Oz is available at 1 retailer