Is Latin Distrct Venezuelan-Style Slow-Cooked Steak Wrap - 5 Oz Gluten Free?

Ingredients

Water, Beef Steak, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Masa Flour (Corn Masa Treated With Hydrated Lime, Calcium Hydroxide Cellulose Gum), Black Beans, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Plantains (Plantains, Palm Oil), Onions, Red Bell Peppers, Soybean Oil, Contains Less Than 2% Of: Jalapeno Peppers, Salt, Lime Juice (Water, Lime Juice Concentrate And Lime Oil), Vinegar Modified Food Starch, Seasoning (Sugar, Salt, Spices, Dehydrated Garlic, Dehydrated Onion), Soy Protein Concentrate, Garlic Puree, Chicken Broth Base (Chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Sodium Bicarbonate, Yeast, Sugar, Water, Sugar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Latin Distrct Venezuelan-Style Slow-Cooked Steak Wrap - 5 Oz is available at 1 retailer