Is laura lynn ranch Vegetarian?

Ingredients

178 3.48 nutrition facts amount per serving % daily value amount per serving daily value total fat 12g 15% total carbohydrate 2g 1% "the % daily valu (dv) tells you ho ashe saturated fat 2.5g 12% dietary fiber 0g 0% much a nutrient in about 12 servings per trans fat 0g total sugars 1g a serving of food contributes to a container cholesterol 10mg 3% includes 1g added sugars 1% daily diet 2,000 serving size calories a day is 2 tbsp (28g) sodium 115mg 5% protein 19 used for general nutrition advic • calories per serving 120 vitamin d 0mcg 2% calcium 19mg 2% iron 0mg 0% potassium 35mg 0% ngredients: whole milk, soybean oil, cream, water, sugar, distilled vinegar, modified corn starch, egg yolks, whole buttermilk powder, salt, onion, citric acid, maltodextrin, gelatin, lactic acid, spices, sodium citrate, lemon juice concentrate, carrots, yeast extract, mono & diglycerides, garlic, potassium sorbate (maintains freshness), parsle solam phosphate, red bell pepper, locust bean gum, natural flavor, carrageenan "dehydrated. contains el best by aug 16 2025 k 07:42:00 2.78 daley sour neam

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Dressing · Bottle, Liquid