Is Le marbré au chocolat Low FODMAP?

Ingredients
Wheat Flour 27,5 %, Sugar, Pasteurized Whole Egg, Rapeseed Oil, Chocolate 5% (Sugar, Cocoa Mass), Stabilizer: Gycerol, Glucose Syrup, Chocolate Powder 1% (Sugar, Cocoa Powder), Emulsifier: Mono - And Diglycerides Of Fatty Acids, Raising Agents: Diphosphates And Sodium Carbonates, Salt, : Potassium Sorbate, Acid: Citric Acid, Thickener: Xanthan Gum, Ilavouning, May Contain Milk, Sesame Seeds, Nuts And Soya, Made With Eu And Non-eu , Gb
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Snack · Loaf


