Le Veneziane Gluten Free Penne Rigate Corn Pasta -- 8.8 oz
Description
This pasta offers a mildly sweet, grain-tinged flavor with a firm, al dente bite and ridged surface that helps sauces adhere. Commonly used with tomato, cream, or pesto sauces, it reheats and holds shape well. Reviews note satisfying texture, good sauce clinging, and occasional uneven cooking times. Mild aroma noted.
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Description
This pasta offers a mildly sweet, grain-tinged flavor with a firm, al dente bite and ridged surface that helps sauces adhere. Commonly used with tomato, cream, or pesto sauces, it reheats and holds shape well. Reviews note satisfying texture, good sauce clinging, and occasional uneven cooking times. Mild aroma noted.
Diet Compatibility
Ingredients
Corn Flour, Emulsifier: E471 (Mono-and Diglycerides Of Fatty Acids Of Vegetable Origin)
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Get instant results with our mobile app
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Combine as many as you need
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