Is Le Veneziane Spaghetti Gluten Free Corn Pasta -- 8.8 oz Dairy Free?
Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
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Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
Ingredients
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Nice texture
Nice texture and taste good. Bonne texture et bon goût même lorsque réchauffé.