Le Veneziane Spaghetti Gluten Free Corn Pasta -- 8.8 oz
Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
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Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
Ingredients
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids.
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Diet Compatibility
Reviews
Nice texture
Nice texture and taste good. Bonne texture et bon goût même lorsque réchauffé.