Is Le Veneziane Spaghetti Gluten Free Corn Pasta -- 8.8 oz Pescatarian?
Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
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Why it's a maybe for pescatarian
- diglycerides of fatty acids
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
This pasta delivers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well; commonly served with tomato-based sauces, pesto, or olive oil and herbs. Reviewers frequently note consistent cooking, pleasant taste, and occasional fragility or slight graininess compared with conventional pasta and shorter cooking times.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Corn Flour, Emulsifier: Mono and Diglycerides of Fatty Acids.
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Often paired with Pescatarian
Reviews
Nice texture
Nice texture and taste good. Bonne texture et bon goût même lorsque réchauffé.
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Where to buy
Le Veneziane Spaghetti Gluten Free Corn Pasta -- 8.8 oz is available at 6 retailers
About this product
Pasta · Dried