Is LEAN CHICKEN MARSALA WHITE MEAT CHICKEN WITH MARSALA SAUCE & LINGUINE PASTA, LEAN CHICKEN MARSALA Gluten Free?

Ingredients

Cooked Pasta (Water, Semolina (Wheat), Egg Whites), Roasted Seasoned Chicken White Meat (Chicken White Meat, Water, Less Than 2% Modified Corn Starch, Brown Sugar, Corn Oil, Salt, Natural Flavor, Paprika), Water, Milk, Mushrooms, Marsala Wine (Wine, Salt), Onion, Chicken Stock, Corn Starch, Butter, Garlic (Garlic, Water), Wheat Flour, Extra Virgin Olive Oil, Mushroom Base (Mushrooms, Butter, Salt, Onion And Garlic Powder, Sugar), Salt, Spices, Fruit Juice (Color)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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