This product may or may not be vegan as it lists 2 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Lee Kum Kee Recipe Base Lemon Chicken Vegan?

This product may or may not be vegan as it lists 2 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Bright citrus-forward flavor with a glossy, slightly viscous texture, commonly used as a stir-fry sauce, glaze, or quick pan sauce for bite-sized chicken. Reviewers note easy, consistent results and family-pleasing taste; some mention it can be overtly sweet or thick, while others appreciate its convenience for weeknight meals and reheating.

Ingredients

Water, White Sugar, Corn Syrup Powder, Concentrated Lemon Juice (12%), Salted Plum (Plum, Salt), Rice Vinegar, Modified Corn Starch, Salt, Acid (330), Natural Flavouring, Acidity Regulator (331), Stabilizer (415), Turmeric Powder.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? Lee Kum Kee Recipe Base Lemon Chicken | Spoonful