Lee Kum Kee Recipe Base Lemon Chicken

Description

Bright citrus-forward flavor with a glossy, slightly viscous texture, commonly used as a stir-fry sauce, glaze, or quick pan sauce for bite-sized chicken. Reviewers note easy, consistent results and family-pleasing taste; some mention it can be overtly sweet or thick, while others appreciate its convenience for weeknight meals and reheating.

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
This product may or may not be vegan as it lists 2 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Water, White Sugar, Corn Syrup Powder, Concentrated Lemon Juice (12%), Salted Plum (Plum, Salt), Rice Vinegar, Modified Corn Starch, Salt, Acid (330), Natural Flavouring, Acidity Regulator (331), Stabilizer (415), Turmeric Powder.

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Lee Kum Kee Recipe Base Lemon Chicken Ingredients | Spoonful