Is Lee Kum Kee Sauce Hoisin - 20 Oz Vegetarian?
Description
Thick glossy sauce delivers a sweet and savory, slightly smoky flavor with a smooth, clingy texture suited for glazing, dipping, stir frying and pairing with noodles, wraps, or grilled meats. Reviewers cite consistent taste, versatility, and strong flavor concentration; some note it can be occasionally too sweet for delicate dishes.
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Description
Thick glossy sauce delivers a sweet and savory, slightly smoky flavor with a smooth, clingy texture suited for glazing, dipping, stir frying and pairing with noodles, wraps, or grilled meats. Reviewers cite consistent taste, versatility, and strong flavor concentration; some note it can be occasionally too sweet for delicate dishes.
Ingredients
Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, Fd&c Red Color 40, Potassium Sorbate Added As A , Sugar, Potassium Sorbate Added As A
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.