Is Lee Kum Kee Vegetarian Hoisin Sauce Wheat Free?
Description
Sweet-savory and richly umami with mild smokiness, this thick, glossy sauce is smooth and slightly sticky. Commonly used as a stir-fry finishing sauce, glaze, dipping condiment for everyday wraps and rolls, or a simple noodle topper. Reviews praise its versatility, consistent flavor, and value; some note it leans toward sweetness.
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Why it's not wheat free
- wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet-savory and richly umami with mild smokiness, this thick, glossy sauce is smooth and slightly sticky. Commonly used as a stir-fry finishing sauce, glaze, dipping condiment for everyday wraps and rolls, or a simple noodle topper. Reviews praise its versatility, consistent flavor, and value; some note it leans toward sweetness.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Water, Soybeans, Salt, Modified Corn Starch, Wheat Flour, Caramel Color, Sesame Oil, Acetic Acid, Spices, Sodium Benzoate Added As A
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Often paired with Wheat Free
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Where to buy
Lee Kum Kee Vegetarian Hoisin Sauce is available at 2 retailers
About this product
Sauce · Bottle