Is Legendary Strawberry Flavoured Protein Pastry Alpha-Gal?
Description
Bright strawberry flavor and soft, cake-like crumb characterize this handheld pastry; consumers commonly use it as a quick snack, breakfast substitute, or post-workout bite. Reviews frequently mention pleasant fruit notes, moist texture, convenient packaging, and occasional variability in sweetness or density between batches and mixed comments about portion size consistency.
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Description
Bright strawberry flavor and soft, cake-like crumb characterize this handheld pastry; consumers commonly use it as a quick snack, breakfast substitute, or post-workout bite. Reviews frequently mention pleasant fruit notes, moist texture, convenient packaging, and occasional variability in sweetness or density between batches and mixed comments about portion size consistency.
Ingredients
Calcium, iron, potassium, protein Blend (Calcium Caseinate, Micellar Casein, Whey Protein Isolate), Erythritol, Polydextrose, Oil Blend (Contains One or More of the Following: High Oleic Sunflower Oil, High Oleic Safflower Oil, Palm Oil), Water, Collagen Peptides, Glycerin, Sunflower Lecithin, Natural Flavors, Contains less than 2% of: Dried Strawberries, Strawberry Extract, Cellulose, Sea Salt, Baking Soda, Citric Acid, Xanthan Gum, Guar Gum, Modified Cellulose, Red No, 40, Sucralose, Sucrose Fatty Acid Esters, Yellow No. 5, Blue No. 1, Yellow No. 6, Gum Arabic, Sodium Alginate. CONTAINS: Milk. Processed in a facility that also processes Peanuts, Egg, and Tree Nuts.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.