Is Leggo's Pesto Traditional Basil jar 190g Dairy Free?
Description
Herbaceous, savory spread with a pronounced umami tang and slightly oily mouthfeel; texture is smooth with occasional fine graininess. Commonly stirred into hot pasta, spread on sandwiches, dolloped on pizza or used as a sauce base. Reviewers cite authentic flavor and convenience, though some note variable seasoning and oil separation.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Why it's not dairy free
- milk
- whey powder
- pecorino cheese
milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Herbaceous, savory spread with a pronounced umami tang and slightly oily mouthfeel; texture is smooth with occasional fine graininess. Commonly stirred into hot pasta, spread on sandwiches, dolloped on pizza or used as a sauce base. Reviewers cite authentic flavor and convenience, though some note variable seasoning and oil separation.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Basil (34%), water, vegetable oils (canola oil, sunflower oil), pecorino cheese (9%) (milk, salt, cultures, enzymes, tapioca starch, whey powder), nuts (6%) (almonds, cashews), garlic (2%), salt, natural flavour (contains milk), sugar, food acid (lactic), fruit fibre, vegetable fibre. Contains tree nuts and milk.
Check Leggo's Pesto Traditional Basil jar 190g against your own diets in the app.
Take it with you
Scan to open Leggo's Pesto Traditional Basil jar 190g in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.