Is Lemon cream’s biscuit Gluten Free?

Ingredients

enriched flour, sugar, modified palm oil shortening, ammonium bicarbonate, whey powder, baking soda, flavour and artificial flavour. contains: wheat and milk ingrédients : farine enrichie, sucre, shortening d'huile de palme modifiée, bicarbonate d'ammonium, lactosérum de poudre, bicarbonate de soude, arome et arome artificial. contient: blé et lait

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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