Is Lenny & Larry's The Complete Protein and Plant Based Crunchy Chocolate Chip Cookies Vegan?
Description
Lenny Larrys' Complete Protein and Plant Based Crunchy Chocolate Chip Cookies are a delicious and nutritious snack option. These bite-sized cookies are made with plant-based protein and a special prebiotic fiber, offering a convenient and snack-friendly way to boost your protein intake. They are vegan, non-GMO verified, and kosher friendly. Free from dairy, soy, eggs, high fructose corn syrup, and artificial sweeteners, these cookies are made with quality ingredients. People really enjoy these cookies, praising their great taste and crispy texture. With their impressive nutritional profile and positive feedback from consumers, Lenny Larrys' cookies are a go-to choice for those seeking a satisfying and wholesome treat.
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Description
Lenny Larrys' Complete Protein and Plant Based Crunchy Chocolate Chip Cookies are a delicious and nutritious snack option. These bite-sized cookies are made with plant-based protein and a special prebiotic fiber, offering a convenient and snack-friendly way to boost your protein intake. They are vegan, non-GMO verified, and kosher friendly. Free from dairy, soy, eggs, high fructose corn syrup, and artificial sweeteners, these cookies are made with quality ingredients. People really enjoy these cookies, praising their great taste and crispy texture. With their impressive nutritional profile and positive feedback from consumers, Lenny Larrys' cookies are a go-to choice for those seeking a satisfying and wholesome treat.
Ingredients
Protein Blend (Vital Wheat Gluten, Pea Protein), Cane Sugar, Chicory Root Fiber, Palm Fruit Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semi-sweet Chocolate Chips (Unsweetened Chocolate, Sugar, Cocoa Butter, Dextrose, Natural Vanilla Extract), Sunflower Oil, Natural Flavor, Salt, Baking Soda.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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