Is Lently Gluten Free?
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Ingredients
Fine Oats, Whey Protein Concentrate (Contains Milk And Soylecithin), Rice Flour, Cane Sugar, Coconut Flour, Flaxseed Flour, Freeze Dried Banana, Vegetable Oil (Rapeseed), Hemp Protein, Lentfy Vitamin And Mineral Mix: (Salt (Sodium Chloride), Msm (Methylsulfonylmethane), Potassium, Vitamin 89, Folic Acid, Calcium Citrate, Iodine, Potassium Iodate, Vitamin C (Ascorbic Acid), Vitamin K, Chromium Picolinate, Vitamin B7 (Biotin), Vitamin D3 (Cholecalciferol), Vitamin E (D-alpha-tocopherol), Vitamin B3 (Niacin), Tron (Iron Fumarate), Spinach, Allergens: Gluten, Milk Soy, May Contain Traces Of Eu
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.