Is LESS SODIUM SOY SAUCE, LESS SODIUM SOY Dairy Free?
Description
A savory, umami-forward liquid with a thin, smooth texture that blends easily into dishes. Commonly used for stir-fries, marinades, dipping sauces, salad dressings, and glazing, it offers a milder flavor than standard varieties. Reviewers note reliable, consistent taste and practical bottle packaging for everyday cooking. Suitable for many culinary preparations.
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Description
A savory, umami-forward liquid with a thin, smooth texture that blends easily into dishes. Commonly used for stir-fries, marinades, dipping sauces, salad dressings, and glazing, it offers a milder flavor than standard varieties. Reviewers note reliable, consistent taste and practical bottle packaging for everyday cooking. Suitable for many culinary preparations.
Ingredients
Water, Hydrolyzed Corn And Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate As A , Contains Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.