Is Lewis Bake Shop Half Loaf Potato Bread, 1/2 Loaf, 12 oz. Wheat Free?

Description
Soft, slightly sweet loaf with a tender, moist crumb and fine, dense texture. Commonly used for sandwiches, French toast, and grilling; reviewers note pillowy softness, pleasant subtle sweetness, convenience of a half loaf, and reliable slicing, while some mention it can be overly soft for toasting or sandwiches when stale.
Why it's not wheat free
- wheat gluten
- unbleached enriched wheat flour
- wheat starch
- flour
- white rye flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, slightly sweet loaf with a tender, moist crumb and fine, dense texture. Commonly used for sandwiches, French toast, and grilling; reviewers note pillowy softness, pleasant subtle sweetness, convenience of a half loaf, and reliable slicing, while some mention it can be overly soft for toasting or sandwiches when stale.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)), Water, Potato Flour, White Rye Flour, Yeast, Sugar, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate (To Retain Freshness), Yellow Corn Flour, Yeast Nutrients (Calcium Sulfate, Calcium Carbonate, Monocalcium Phosphate, Ammonium Sulfate), Natural & Artificial Flavors, Spice Oils (Turmeric & Annatto), Wheat Starch, Soy Lecithin
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Often paired with Wheat Free
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Where to buy
Lewis Bake Shop Half Loaf Potato Bread, 1/2 Loaf, 12 oz. is available at 5 retailers
About this product
Bread · Loaf


