Is LIBERTÉ Greek Plain 2% MF Yogurt Vegetarian?

Description
Tangy, moderately rich flavor with a smooth, thick creaminess and dense consistency. Commonly spooned with fruit or granola for breakfast, stirred into smoothies, or used as a base for dips, spreads, sauces, and baking. Reviewers typically note consistent texture, milder tang than strained varieties, and reliable performance in everyday recipes.

Description
Tangy, moderately rich flavor with a smooth, thick creaminess and dense consistency. Commonly spooned with fruit or granola for breakfast, stirred into smoothies, or used as a base for dips, spreads, sauces, and baking. Reviewers typically note consistent texture, milder tang than strained varieties, and reliable performance in everyday recipes.
Ingredients
Skim Milk, Cream, Milk Protein, Bacterial Cultures
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


