Is LIGHT CHEESE ON THE GO 50GM Vegetarian?
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Ingredients
Reduced fat cheddar cheese 66% [milk, salt, cultures, enzyme (rennet)]. Water crackers 34% {biscuit flour [wheat flour, minerals (iron, zinc), vitamins (niacin, thiamin, riboflavin, folate)], vegetable fats and oil [contains antioxidants (306, 307, 322 from soy)], lodised salt, raising agent (500)}.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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