Is LIGHT GREEK NONFAT YOGURT WITH FRUIT ON THE BOTTOM Vegetarian?
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Why it's a maybe for vegetarian
- calcium citrate
calcium citrate
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
CULTURED PASTERIZED GRADE A NONFAT MILK, BLUEBERRIES, CORN STARCH, FRUCTOSE, PECTIN, NATURAL, CALCIUM CITRATE, SUCRALOSE*, LEMON JUICE CONCENTRATE, ACESULFAME POTASSIUM*.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Yogurt · Pouch