Is LIGHT GREEK VINAIGRETTE DRESSING, LIGHT GREEK VINAIGRETTE Dairy Free?
Description
A light Greek style vinaigrette offering bright, tangy flavor and thin, smooth texture that pours easily. Commonly used to dress mixed greens, cucumber and tomato salads, or as a marinade for grilled vegetables and chicken. Reviewers often note pleasant acidity, easy pourability, and mildness—some say the flavor is understated overall.
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Description
A light Greek style vinaigrette offering bright, tangy flavor and thin, smooth texture that pours easily. Commonly used to dress mixed greens, cucumber and tomato salads, or as a marinade for grilled vegetables and chicken. Reviewers often note pleasant acidity, easy pourability, and mildness—some say the flavor is understated overall.
Ingredients
Water, Soybean Oil, Red Wine Vinegar, Distilled Vinegar, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Salt, Dehydrated Garlic, Extra Virgin Olive Oil, Spices, Mustard Seed, Lactic Acid, Lemon Juice Concentrate, Cultured Whey, Potassium Sorbate And Sodium Benzoate Added To Maintain Freshness, Xanthan Gum, Natural Flavor, Annatto Color
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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