Is LIGHT ICE CREAM WITH RAINBOW SPRINKLES AND A CAKE CRUNCH SWIRL, RAINBOW AND CAKE Dairy Free?

Ingredients

SKIM MILK, CORN SYRUP, SUGAR, CREAM, CAKE CRUNCH SWIRL (POWDERED SUGAR [SUGAR, CORN STARCH], SOYBEAN OIL, SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], COCONUT OIL, PALM OIL, MONOGLYCERIDES, SALT, SOY LECITHIN, BAKING SODA, NATURAL FLAVOR, RED 40 LAKE, TITANIUM DIOXIDE COLOR), MALTODEXTRIN, MULTICOLORED SPRINKLES (SUGAR, CORNSTARCH, PALM KERNEL OIL, PALM OIL, SUNFLOWER LECITHIN, YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 3, BLUE 1, CONFECTIONERS GLACE, NATURAL FLAVOR, ARTIFICIAL FLAVOR, CARNAUBA WAX), WHEY PROTEIN CONCENTRATE, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE, NATURAL FLAVOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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