Is LIGHT MAYONNAISE Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ONNA Reduced fat** mayonnaise **60% less fat than standard Batts mayonnaise Salt, 1.5% Free Range Egg Yolk, Citrus Fibre, Maize Starch, Stabilisers: Ga Ingredients Water, 25% Rapeseed Oil, Modified Maize Starch, Spint Vin Xanthan Gum; Flavourings (contains Mustard), Concentrated Lemon Je Allergy Advice For allergens, see ingredients in bold.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Condiment · Bottle