Is Light Tomato Condensed Soup Gluten Free?
Description
Light tomato condensed soup is a low-fat and low-cholesterol product made from fresh tomatoes and spices. It is specifically designed to be used in recipes and offers a convenient and flavorful option for cooking. With its emphasis on using fresh ingredients, this soup provides a wholesome base for various dishes. Unfortunately, no information about customer feedback or opinions is available at this time.
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Description
Light tomato condensed soup is a low-fat and low-cholesterol product made from fresh tomatoes and spices. It is specifically designed to be used in recipes and offers a convenient and flavorful option for cooking. With its emphasis on using fresh ingredients, this soup provides a wholesome base for various dishes. Unfortunately, no information about customer feedback or opinions is available at this time.
Ingredients
Water, Tomato Paste, Glucose-fructose, Wheat Flour, Salt, Potassium Chloride (Salt Substitute), Modified Corn Starch, Citric Acid, Barley Yeast Extract, Flavour, Spice Extracts (Contains Celery, Garlic), Ascorbic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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