Is LIGHTLY PEPPERED TURKEY STICK, LIGHTLY PEPPERED TURKEY Gluten Free?
Description
A mild peppery finish provides a subtle, savory heat; texture is firm and slightly chewy with a resilient casing. Commonly eaten as a quick on-the-go snack, packed for lunches, or paired with cheese and crackers. Reviewers note consistent flavor, convenient portability, and occasional variability across different batches in firmness, size.
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Description
A mild peppery finish provides a subtle, savory heat; texture is firm and slightly chewy with a resilient casing. Commonly eaten as a quick on-the-go snack, packed for lunches, or paired with cheese and crackers. Reviewers note consistent flavor, convenient portability, and occasional variability across different batches in firmness, size.
Ingredients
Sea Salt, Lemon Peel, Grass-Fed Beef, Organic Coconut Aminos, Garlic Powder, Onion Powder, Sea Salt, Black Pepper, Cultured Celery Juice Powder, Garlic, Onion, White Pepper, in Collagen Casing.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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