Is LILLY'S BAKE SHOPPE, LINZER TARTS COOKIES Soy Free?
Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
UNBLEACHED AND UNBROMATED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, MALTED BARLEY FLOUR), SUGAR, PALM OIL SHORTENING, EGGS, SOYBEAN OIL, FILTERED WATER, RASPBERRY JAM (SUGAR, AND FRUCTOSE AND/OR GLUCOSE, APPLE PUREE, WATER, PECTIN, CITRIC ACID, GELLAN GUM, SODIUM BENZOATE (PRESERVATIVE), SODIUM CITRATE, CALCIUM CITRATE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS (VANILLA, LEMON), FD&C COLORS: RED #3, RED #40, BLUE #1, BLUE #2 AND YELLOW #5, LESS THAN 0.001% SULPHITES), BAKING POWDER, SODIUM PROPIONATE, SALT, TURMERIC.
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