Is Lily O'Brien's Ultimate Chocolate Collection 190g Vegetarian?

Ingredients

dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), sticky toffee caramel (sugar, glucose syrup, coconut oil, water, sweetened condensed skimmed milk (milk, sugar), butter (milk), cocoa butter, cocoa mass, natural flavouring, salt, whey powder (milk)), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), glucose syrup, caramel filling ((milk chocolate: whole milk powder, cocoa powder, caramelised sugar, cocoa mass, sugar, natural caramel flavouring), sugar, vegetable oil (sunflower), biscuit pieces (wheat), skimmed milk powder, emulsifier (soya lecithin), spices), milk chocolate filling (vegetable oil (palm), whole milk powder, cocoa butter, milk fat, emulsifier (soya lecithin), natural vanilla flavouring), lemon filling (glucose syrup, sugar, sweetened condensed skimmed milk (milk, sugar), water, palm oil, stabiliser (sorbitol), modified starch (maize), lemon concentrate, acidity regulator (citric acid), natural lemon flavouring, emulsifier (mono & diglycerides of fatty acids)), white chocolate filling (vegetable oil (palm), sugar, whole milk powder, cocoa butter, milk fat, emulsifier (soya lecithin), natural vanilla flavouring), butterfat blend (vegetable oil (palm & rapeseed), sugar, glucose syrup, water, milk fat, emulsifier (mono & diglycerides of fatty acids), natural flavouring), sugar, hazelnuts, water, freeze dried orange pieces, invert sugar syrup, vegetable oil (rapeseed), white meringue pieces (sugar, wheat starch, egg albumen, vegetable fat (shea, palm & soya lecithin)), natural flavouring, emulsifier (soya lecithin), milk chocolate contains cocoa solids 30% minimum, milk solids, minimum, dark chocolate contains cocoa solids 55% minimum for allergens, including cereals containing gluten, please see listed in bold

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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