Is Lily O'Briens Winter Desserts Limited Edition Chocolates Gluten Free?

Ingredients

Milk Chocolate [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Glucose Syrup, White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Sticky Toffee Caramel [Sugar, Glucose Syrup, Coconut Oil, Water, Milk Solids, Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Whey Powder (Milk), Emulsifier (Soya Lecithin), Butter (Milk), Salt)], White Chocolate Filling [White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Water, Vegetable Oil (Rapeseed), Invert Sugar Syrup, Milk Chocolate Filling [Milk Chocolate (Cocoa Mass, Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Caramelised Hazelnuts [Sugar, Hazelnuts], Shortcake Biscuit [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Tapioca Starch, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)], Freeze Dried Orange Pieces, Butterfat Blend [Vegetable Oil (Palm & Rapeseed), Sugar, Glucose Syrup, Water, Anhydrous Milk Fat, Emulsifier (Mono & Diglycerides of Fatty Acids), Natural Flavouring], Apple Paste [Glucose Syrup, Sugar, Apple Fruit, Dextrose, Water, Concentrated Apple Juice, Acidity Regulator (Citric Acid), Thickeners (Modified Maize Starch, Pectin), Natural Flavouring, Safflower Concentrate], Sugar, Freeze Dried Raspberry Pieces, Cocoa Butter, Natural Flavourings, Tahitian Vanilla Extract, Cinnamon, Coffee, White Meringue Pieces [Sugar, Wheat Starch, Egg Albumen Powder, Vegetable Fats (Shea, Palm), Emulsifier (Sunflower Lecithin)], Freeze Dried Blueberry Pieces, Raspberry Powder, Strawberry Pieces, Vanilla Seeds, Colour (Paprika Extract and Carmine), Salt, Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids, 20% minimum, Dark Chocolate contains Cocoa Solids 55% minimum .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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