Is Lilydale Turkey Breast Gluten Free?
Description
Mildly savory, slightly smoky flavor with tender, thinly sliced texture makes this deli turkey suitable for sandwiches, wraps, salads and quick lunches. Reviews commonly note consistent slicing, convenient packaging and reliable taste, though some shoppers report occasional dryness or variability in saltiness across packages and easy reheating for leftovers occasionally.
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Description
Mildly savory, slightly smoky flavor with tender, thinly sliced texture makes this deli turkey suitable for sandwiches, wraps, salads and quick lunches. Reviews commonly note consistent slicing, convenient packaging and reliable taste, though some shoppers report occasional dryness or variability in saltiness across packages and easy reheating for leftovers occasionally.
Ingredients
Turkey Breast, Water, Vinegar, Lemon Juice Concentrate, Canola Oil, Salt, Sugar, Dehydrated Turkey Broth, Rosemary Extract. May Contain Wheat, Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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