Is Lily's Baking Chips White Chocolate Style, 255g GERD Friendly?
Description
Sweet, creamy flavor with a smooth, meltable texture; commonly used for baking, melting, drizzling, or adding to cookies, brownies, and confections. Reviewers often note reliable melting performance and consistent chip size, praising convenience for baking while occasionally mentioning that sweetness intensity or melting behavior may vary by batch or oven.
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Why it's not GERD friendly
- cocoa butter
- milk
cocoa butter
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, creamy flavor with a smooth, meltable texture; commonly used for baking, melting, drizzling, or adding to cookies, brownies, and confections. Reviewers often note reliable melting performance and consistent chip size, praising convenience for baking while occasionally mentioning that sweetness intensity or melting behavior may vary by batch or oven.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Erythritol, Cocoa Butter, Milk (rbst Free), Dextrin, Chicory Root Fiber, Sunflower Lecithin, Natural Flavor, Salt, Stevia Extract. Contains: Milk. Produced On Equipment That Also Processes Product Containing Soy, Peanuts, Tree Nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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Where to buy
Lily's Baking Chips White Chocolate Style, 255g is available at 4 retailers
About this product
Chips · Piece