Is Limited Edition Pumpkin Loaf Cake Dairy Free?

Ingredients

SUGAR, PUMPKIN, BLEACHED WHEAT FLOUR, EGGS, BUTTER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, MODIFIED CORN STARCH, CORN OIL (WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR), SUGAR, PRUNES, APPLE POMACE, CONTAINS 2% OR LESS OF CORNSTARCH, SALT, SODIUM PROPIONATE (PRESERVATIVE), MOLASSES, SALT, CINNAMON, HONEY, NUTMEG, SODIUM ACID PYROPHOSPHATE, CORN SYRUP, BAKING SODA, GINGER, RAPESEED OIL, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, MONOCALCIUM PHOSPHATE, NONFAT MILK, NATURAL FLAVOR, SODIUM PROPIONATE, SORBIC ACID

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Cake · Slice, Loaf